Event Details:
10:00AM-3:00PM
Kuala Lumpur
The Healthier Catering & Nutrition Seminar explores the growing importance of healthier food choices within Malaysia’s catering and foodservice industry. The seminar will cover balanced menu planning, responsible ingredient selection, nutrition awareness, and changing consumer expectations.
Discover practical ideas that can help you create more balanced and appealing catering menus. Join industry professionals and nutrition-focused experts to gain fresh insights and explore new possibilities for healthier catering.
